Japanese Tokusa Stripe Chawanmushi Cup with Lid – Red & Black Ceramic Steamed Egg CupChawanmushi () is a traditional Japanese savory steamed egg custard, known for its silky texture and delicate umami flavor from dashi broth and seasonal ingredients. This Japanese chawanmushi cup features a timeless Tokusa (vertical stripe) pattern, hand painted in red and black over a warm ivory base. The clean lines and balanced color contrast create a refined yet approachable aesthetic, perfect for both everyday use and special meals. Designed with
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Japanese Tokusa Stripe Chawanmushi Cup with Lid – Red & Black Ceramic Steamed Egg Cup